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They are also very tender, almost like they can melt in your mouth. Basically you put the dough together, roll it into a log, and then refrigerate it for awhile to chill. Then after about an hour, you cut the logs into 1/4" thick cookies and bake! Once they cool for about 8 minutes you just shake them in some confectioners' sugar.
Ahhh, it felt good to bake again. I have so many recipes I want to try out and I just keep finding more. At least we are approaching fall, and I usually start baking more once the weather turns cooler. My boys also love it when i start baking more...
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This was my first attempt at taking the picture, and the little munchkin had to get into the picture to get a closer look. All the while asking me when he was able to get a cookie.
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